Chandipur Beach: The Enigmatic Receding Shoreline

Chandipur Beach, located in Odisha, India, is renowned for its unique and captivating phenomenon: the vanishing sea. Twice a day, the sea dramatically recedes up to 5 kilometers during low tide, revealing a vast expanse of sandy seabed. This mesmerizing spectacle is caused by a combination of the moon and sun's gravitational forces and the distinctive bathymetric features of the seabed in this area. Witnessing the sea's retreat and its eventual return is truly unforgettable.

Winter Road Trip: From Ranchi to Puri

Our year-end road trip from Ranchi to Puri was a journey of fulfilling wishes and creating unforgettable memories. Jagrata's long-held desire to visit the Jagannath Temple was finally realized, while Tania experienced her first glimpse of the sea. The trip unfolded amidst picturesque landscapes and delightful culinary stops. However, we encountered some challenges upon arriving in Puri due to road blockades implemented by the city police to manage the crowds. Despite this, the spiritual visit to the Jagannath Temple and the coastal adventures at Puri’s Golden Beach and Chilika Lake made the experience truly enriching.

Adhamiya’s Fried Catfish: A Culinary Pilgrimage in the Heart of Baghdad

In the heart of Baghdad's Adhamiya district, the search for fried catfish led to an unforgettable culinary adventure. Amidst vibrant streets and the aroma of spices, the dish was a sensory delight. With its rich flavours and cultural significance, the meal served as a connection to Baghdad's history and traditions. This experience was more than just a meal; it was a heartfelt connection to the city and its people.

Ilish: The Queen of Bengali Cuisine & Tradition

In Bengal, the Hilsa fish, or "Ilish," is cherished as the "Queen of Fish," symbolizing Bengali identity and cultural heritage. During the monsoon season, families come together to enjoy Hilsa in traditional recipes, celebrating the season's bounty. Beyond its culinary significance, Hilsa plays a vital role in Bengali festivals and represents a bond across borders. Efforts to conserve the threatened Hilsa reflect the enduring love and cultural significance of this beloved fish.

Chingri Malai Curry: A Culinary Journey Through Bengal’s Rich Heritage

Bengal is renowned for its rich cultural landscape and distinctive culinary heritage, with Chingri Malai Curry emerging as a hallmark of its gastronomy. This prawn dish ranks 31st in Taste Atlas's World's 50 Best Seafood Dishes, making it India’s only representative on the list. Chingri Malai Curry blends local traditions with British colonial influences and Southeast Asian flavors, symbolizing Bengali hospitality and cultural stories. For many, it also evokes cherished family memories and togetherness, showcasing Bengal’s culinary evolution.