Tag: Iraqi Cuisine

Iraqi cuisine, also known as Mesopotamian cuisine, boasts a rich history that stretches back over 10,000 years to the era of pre-Islamic civilizations such as the Sumerians, Babylonians, and Assyrians. Archaeologists have uncovered ancient tablets inscribed with recipes that were prepared in temples during religious festivals. Over time, this culinary tradition has been enriched by diverse influences, including Kurdish (from Kurdistan), Turkish, Persian, and Jewish cultures.

Kleicha – Iraq’s Cookie of Heritage & Heart

On By Indrajit Roy ChoudhuryIn Epicurean Mosaic2 Comments

Kleicha, a beloved Iraqi treat, is a staple at festive gatherings and holds cultural significance for various Iraqi groups. These traditional cookies, with date-filled and savory variations, have a rich history dating back to ancient Mesopotamia. Baking Kleicha is a communal activity, symbolizing tradition, heritage, and community. Each family adds a unique touch to the recipe, making Kleicha more than just a cookie, but a representation of the warmth and hospitality of Iraqi culture.